As one of the leading food writers on the West Coast, Chef Suzette has had her recipes and articles on healthy eating featured in over 100 magazines. Some of our favorites are below. She also hosted the popular LA TV show, "Dinner in Hollywood," featuring local hot spots and their recipes.
Host, "Dinner in Hollywood" - Time Warner Cable. Chef Suzette visits with a different chef each week, focusing on nutritious menus in restaurants throughout Hollywood, cooking their healthiest recipes.
"From Garden to Table..." May 2016. Scottsdale Lifestyle Magazine; Missoula Valley Lifestyle Magazine. Chef Suzette's article on Edible Flowers to decorate dainty cupcakes.
"Go Green: Big Flavor, Small Bites." Chef Suzette's St. Patrick's Day Favorites. March 2016. Newport Beach Lifestyle Magazine. Suzette's recipes for "Artichoke Pepper Hummus" & "Mini Spinach Tarts."
"Easy Meals for Father's Day." June 2016. Paradise Valley Lifestyle Magazine. Chef Suzette's recipes for "Easy Skinny Enchiladas" and "Skinny Melon Margaritas."
"Skinny Sweets for Mom." May 2017. Newport Beach Lifestyles Magazine. Chef Suzette's famous recipe for Vegan Cheesecakes, also known as "CheeseFakes." Vegan & Gluten Free.
"Festive Candy Cane Christmas Cake." Dec 2016. North Scottsdale Lifestyle Magazine. A show-stopping recipe for festive holiday cake and white chocolate "Snow Flake" frosting.
From farm to table, to Farmer's Markets and more, Chef Suzette hosts, "DInner in Hollywood."
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